Planning a Private Dinner

A memorable private dinner rarely begins with a complicated plan. It begins with the people coming together: a family celebration, a gathering of friends, or a conversation that deserves its own room. The details work best when they support that purpose.

Tell us what matters

When making an enquiry, share your preferred date, approximate party size and the occasion. It also helps to know whether the evening should feel relaxed or more structured. These details give the team a useful starting point for discussing the space and menu.

If there is a particular dish you hope to include, mention it early. The menu is planned with the chef, and seasonal availability remains part of that conversation. A clear preference is more useful than a long list of fixed expectations.

Think about the whole table

Dietary requirements are easier to discuss before the menu is settled. Ask your guests what they need, then pass the information to us together. That keeps the planning clear and gives everyone a better chance to feel considered.

The rhythm matters too. A short welcome, a speech or a surprise should fit comfortably around the food. Let us know what you have in mind so that the practical details can sit quietly behind the occasion.

Leave room for the evening

You do not need to decide every detail in the first message. Start with the essentials and let the proposal develop from there. Confirm the room, menu, capacity and terms with the team before making arrangements with your guests. The aim is to arrive able to enjoy the dinner you have brought together.