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A small plate of dressed spinach on a wooden table

Cold

Spinach Goma-ae

Blanched spinach in a sweet sesame dressing.

Price

$14

Origin

Hudson Valley

Contains

Vegetarian, Sesame

Ingredients

Spinach

Toasted sesame

Soy

Kombu dashi

Sugar

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On the menu

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On the menu

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Thin slices of fluke sashimi with scallion and grated ginger on a dark stone plate

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Kombu-cured fluke with ponzu and grated daikon.

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Slices of seared bluefin tuna on a dark stone plate

Tuna Tataki

$32

Bluefin seared over charcoal, sliced, with garlic chips and yuzu kosho.

Raw fish

Dinner from 5:30 pm in Nolita and Park Slope

Reservations open 30 days ahead: dining room at 10 am, counter at noon.

Book a Table

Dinner from 5:30 pm in Nolita and Park Slope

Reservations open 30 days ahead: dining room at 10 am, counter at noon.

Book a Table

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